Coral Stay Restaurant
A sunlit restaurant where the ocean breeze meets New Zealand's finest produce. Our kitchen celebrates the coast with seasonal seafood, garden-fresh vegetables, and relaxed hospitality.
Book a TableThe Dining Room
Our dining room is bathed in natural light, with sea-facing windows that frame the Pacific. Pale timber floors, terrazzo details, and soft linen curtains create a calm, sophisticated backdrop for every meal.
When the weather allows, dine on our terrace where the sound of the waves accompanies your meal. Lanterns and potted native plants create an intimate, coastal setting under the stars.
Morning at Coral Stay
Begin each day with a generous, produce-driven breakfast that celebrates the best of Hawke's Bay.
Start your day with a generous spread of seasonal fruits, house-made granola, fresh pastries, and eggs cooked to order. Sourced from Hawke's Bay farms and orchards, our breakfast celebrates the region's abundance.
Choose a table by the window and watch the morning light dance on the water. Breakfast is served from 7:00 AM to 10:30 AM, with a relaxed pace that invites you to linger.
We partner with nearby producers to bring you the best of Napier: honey from local apiaries, preserves from orchard fruits, and dairy from small farms. Every plate tells a story of the coast.
Wine & Drinks
Our wine list showcases the best of Hawke's Bay, from crisp Sauvignon Blancs to bold Syrahs. Ask our staff for pairing suggestions with your meal.
As the sun sets, enjoy a cocktail crafted with local spirits and fresh ingredients. Try the Coral Stay Spritz with elderflower and citrus, or a classic Negroni with a coastal twist.
Our Culinary Philosophy
Our menu is a love letter to the Hawke's Bay coastline. We work with local fishermen, farmers, and growers to bring the freshest ingredients to your table, often within hours of harvest.
We believe great food doesn't need to be complicated. Our chefs use classic techniques to let the natural flavors shine, with a focus on balance, texture, and presentation.
Dining at Coral Stay is about feeling welcome and cared for. Our team is dedicated to creating memorable experiences, whether you're celebrating a special occasion or enjoying a quiet meal.
Everyone Welcome
We are happy to cater to vegetarian, vegan, gluten-free, and other dietary requirements. Please inform our team when booking or upon arrival, and we will ensure your meal is tailored to your needs.
Children are always welcome at Coral Stay. We offer a kids' menu with smaller portions and familiar favorites, plus high chairs and a relaxed atmosphere that makes family dining easy.
Reservations
Reservations are recommended, especially for dinner and weekend breakfast. You can book online or by calling our reception team at +64 6 555 2847.
Local Produce Partners
We source our seafood from local boats that dock at Napier's port. This ensures the freshest catch and supports the coastal community.
Our vegetables, fruits, and herbs come from nearby farms, often picked the same morning they appear on your plate.
From cheese makers to bakers, we collaborate with local artisans to bring unique flavors to our menu.
